The History and Legacy of L.C. Smith Shotguns

A Deep Dive into the De Luxe 12 Gauge

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Part 1: The History and Legacy of L.C. Smith Shotguns

The L.C. Smith shotgun holds a revered place in the annals of American firearm history, known for its distinctive design and enduring legacy in wingshooting. This essay delves into the rich history of L.C. Smith gun making, tracing its evolution from the late 19th century through various ownerships and innovations that solidified its status as a premier double gun manufacturer. Additionally, we will explore the intricate details and features of one of its most iconic models, the L.C. Smith De Luxe 12 Gauge.

The story of L.C. Smith shotguns begins in 1877 with the formation of W.H. Baker and Company in Lisle, New York. The company initially focused on producing the Baker Three-Barrel Gun, a unique firearm with side-by-side shotgun barrels positioned over a rifle barrel. In 1879, W.H. Baker partnered with Lyman Cornelius Smith (1850-1910) and his brother Leroy Smith, relocating their operations to Syracuse, New York. This partnership marked the early years of what would become an iconic name in American gun manufacturing.

In 1880, W.H. Baker and Leroy Smith departed from the company to establish the Ithaca Gun Company, leaving Lyman Cornelius Smith to continue producing firearms under the Baker name until 1889. During this period, the company produced side-by-side shotguns with external hammers and three-barrel guns, laying the groundwork for the future of L.C. Smith firearms.

By 1889, John Hunter Sr. of Fulton, New York, acquired the L.C. Smith Gun Company, ushering in a new era of production and innovation. Hunter's acquisition aimed to create a family business where his six sons could work together, leading to the establishment of the Hunter Arms Company. Under this new ownership, the production of L.C. Smith shotguns expanded significantly, introducing various grades, gauges, and options that catered to a wide range of shooters.